White Sturgeon & Sterling Caviar

We hold many dinners all over the country and we are always looking for new products and new ingredients to elevate our dishes. One of the products that we came across this year and have been really excited about is Sterling Caviar.

This farm-raised caviar from California has a really clean taste. We use it in a variety of dishes from canapés to main courses. In this recipe, we are using caviar to highlight the Sturgeon. Through our international travels, we’ve encountered Sturgeon on menus a lot more than we see it in the US, so we thought it would be a fun fish to create a recipe with. Some may be a little intimidated or just not familiar with Sturgeon, so this recipe can be a great introduction.

• Servings 4
• Dish Main
• Time 30 minutes
• Skill Advanced