Tennessee Red Sauce

Tennessee Red Sauce is a tangy and slightly sweet vinegar-based sauce that hails from the heart of Tennessee barbecue tradition. Known for its vibrant, zesty flavor profile, this sauce combines the acidity of apple cider vinegar with the richness of ketchup and the deep sweetness of pure cane syrup. Unlike the thicker, molassesheavy sauces found in other regions, Tennessee Red Sauce is thinner and more pourable, allowing it to soak into the meat and enhance its natural flavors.